Crispy bun with black pudding and apple fruit.

Sea bream tartare, passion fruit vinaigrette.

Chinese pumking light creamy soup, small pieces of smoked duck, squash seeds.

Salmon half-cook tataki style, wasabi ice-cream.

Prawns, risotto with squid ink, jus of shellfish.

Rack of lamb, creamy polenta, green vegetables, rosemary jus.

Porc pluma, sweet potatoes mashed, seasonal vegetables.

Grill rib steak, small grenaille potatoes, red wine sauce.

Selection of 'Boursault' cheeses.

Bitter chocolate delight, homemade crème Anglaise.

Crunchy shortbread, melted apple, vanilla ice cream, homemade caramel sauce.

to be ordered in advance

French toast made with brioche, vanilla ice cream.

TO BE ORDERED IN ADVANCE